Description
About this product
Wanita Djawa Sambal Setan is a hot sambal from Indonesia. It is made with red chili peppers and rawit chili peppers, along with spices. The name refers to its "devilish" heat: in Indonesian cuisine, sambal setan adds extra heat to dishes.
Usage and preparation
Use the sambal with rice, soup and other hot dishes. Start with a small amount and add more to taste.
Ingredients
Allergens
- Contains
- Crustaceans
Nutritional values
| Nutritional value | per 100 g |
| Energy | 536 kJ / 128 kcal |
| Fat | 0.2 g |
| of which saturates | 0 g |
| Carbohydrate | 30 g |
| of which sugars | 24 g |
| Fibre | 0 g |
| Protein | 1.1 g |
| Salt | 5.5 g |
