Description
About this product
Wanita Djawa Sambal Trassi is an Indonesian sambal with the distinctive flavour of shrimp paste (trassi). The sambal is spicy and savoury.
Usage and preparation
Use the sambal in stews, sauces and soups. Also suitable for marinades and as a dip.
Background
Sambal trassi has long been a staple ingredient in Indonesian cuisine.
