Description
About this product
Xatze Ancho Paste is a paste made from ancho chilies, the dried version of the Poblano pepper. These peppers are a classic Mexican ingredient. Xatzé's paste is made from dried peppers roasted in oil.
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Usage and preparation
Use the paste to marinate meat in typical Mexican dishes.
Storage
Store in a cool, dry place.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 164.3 kcal |
| Fat | 11.1 g |
| of which saturates | 1.4 g |
| Carbohydrate | 14.3 g |
| of which sugars | 0 g |
| Protein | 3.2 g |
| Salt | 1 g |