Description
About this product
Goya Green Pigeon Peas are canned green pigeon peas (gandules). They are widely used in Caribbean cooking, including in Puerto Rico and the Dominican Republic, for classic dishes such as Arroz con Gandules and Moro de Gandules.
Usage and preparation
Serve the pigeon peas over rice or use them in Arroz con Gandules and Moro de Gandules.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 310 kJ / 73 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 15 g |
| of which sugars | 2 g |
| Fibre | 4 g |
| Protein | 4 g |
| Salt | 0.3 g |
