The foundation of many Indian dishes

Flour plays an important role in Indian cuisine. Different types of flour are used to bake flatbreads, make savory snacks, and prepare traditional breakfast dishes. Each type of flour has its own texture and uses, allowing you to create authentic flavors and textures.

Are you looking for an Indian grocery or Indian shop for high-quality Indian flour? At Tjin’s Toko, you will find a carefully selected range for both novice and experienced home cooks.

Discover our range

In this category, you will find:

• Atta (Chapati Flour)
• Besan (Gram Flour)
• Dosa Mix Flour

Use the filters to easily find the right flour for your recipe.

Atta: traditional chapati flour

Atta, also known as chapati flour, is a fine whole wheat flour that is used daily in Indian cuisine. It is the traditional base for popular flatbreads such as:

• Chapati
• Roti
• Paratha
• Phulka

Its fine milling creates a pliable dough that bakes soft and light.

Besan (Gram Flour)

Besan, also known as Gram Flour or chickpea flour, is made from ground chickpeas. It has a slightly nutty flavor and is a versatile ingredient in Indian cuisine.

Besan is used for:

• Pakora
• Bhaji
• Chilla
• Laddu
• Savory batter dishes
• Indian snacks

Besan is also naturally gluten-free.

Dosa Mix

With Dosa Mix Flour, you can easily make traditional South Indian dosas. These thin, crispy pancakes are often served with sambar and coconut chutney and are popular for breakfast or a light meal.

The mix offers an easy way to prepare authentic dosas at home.

Discover more

Combine Indian flour with our Indian Herbs & Spices, Lentils & Pulses, Pickles & Chutneys, Ghee & Oil and Indian Sauces to prepare authentic Indian dishes.

Frequently Asked Questions

What is atta?

Atta is a fine whole wheat flour traditionally used to make chapati, roti, paratha, and other Indian flatbreads.

What is besan?

Besan is chickpea flour, also known as gram flour. It is widely used for pakora, bhaji, chilla, and various Indian snacks and dishes.

Is besan the same as chickpea flour?

Yes. Besan is the Indian name for flour made from ground chickpeas. In English, it is often called Gram Flour.

What do you use dosa mix for?

Dosa mix is used to easily make traditional South Indian dosas. These thin, savory pancakes are often eaten with sambar and chutney.

Is atta the same as regular flour?

No. Atta is a finely ground whole wheat flour with a different texture and more fiber than regular flour. This makes it ideal for soft Indian flatbreads.

Where can you buy Indian flour?

At Tjin’s Toko, you will find a range of authentic Indian flours, including atta, besan, and dosa mix. This makes it easy to prepare traditional Indian dishes at home.