Indonesian cooking starts with the right basics: fragrant rice, powerful spice pastes (boemboes), ketjap manis, coconut milk and a good sambal. Indonesian cuisine is all about the balance between sweet, spicy, sour and umami – with ingredients that give character to every meal.
At Tjin's you will find a wide range of authentic products, from Javanese spice mixes to Balinese snacks. Whether you are looking for bamboo steamers, tjendol, tempeh or fresh kroepoek: we have everything in stock for your rice table or weekday comfort food.
